Weissbier Recipe - Weihenstephaner Hefeweissbier Clone

Recipe Info

Recipe Image

Weihenstephaner Hefeweissbier Clone

by on
All Grain
20 Liter(s)
25 Liter(s)
60 min
79%
All Grain Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Wheat - US, Pilsner - US, Admiral Hops, Citra Hops, Wyeast Weihenstephan Weizen 3068 Homebrew Yeast.

This recipe was cloned from Weihenstephaner Hefeweissbier.

Fermentables

50% - Wheat - US
2.5
39
2
Mash
50% - Pilsner - US
2.5
34
2
Mash

Hops

Admiral
70
Pellet
Boil
0 min(s)
14.9
0.0
Citra
5
Pellet
Boil
60 min(s)
12
6.9
Citra
20
Pellet
Boil
30 min(s)
12
21.4
Citra
50
Pellet
Boil
60 min(s)
12
69.5

Yeast

Wyeast Weihenstephan Weizen 3068
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Weihenstephaner Hefeweissbier Clone
Weissbier
  • 20.00 Gallons Liters Batch Size
  • 25.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.060 OG
  • 1.012 FG
  • 97.8 IBU (tinseth) Bitterness
  • 1.63 BG:GU
  • 4.0° SRM Color
  • 79% Efficiency
  • 6.2% ABV Alcohol
  • 201 per 12oz Calories
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