Cream Ale Recipe - BRALE

Recipe Info

Recipe Image

BRALE

by on
All Grain
9 Liter(s)
15 Liter(s)
60 min
70%
All Grain Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: 6-Row - US, Flaked Corn - US, Cane Sugar - US, Simcoe Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

79% - 6-Row - US
1.5
35
2
Mash
16% - Flaked Corn - US
0.3
37
1
Mash
5% - Cane Sugar - US
0.1
46
1
Late

Hops

Simcoe
5
Pellet
Boil
60 min(s)
13
19.1
Simcoe
20
Pellet
DryHop
0 day(s)
13
0.0

Yeast

Fermentis Safale US-05
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

BRALE
Cream Ale
  • 9.00 Gallons Liters Batch Size
  • 15.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.046 OG
  • 1.011 FG
  • 19.1 IBU (tinseth) Bitterness
  • 0.42 BG:GU
  • 3.3° SRM Color
  • 70% Efficiency
  • 4.4% ABV Alcohol
  • 151 per 12oz Calories
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Cream Ale

OG 0.995
1.120
OG: 1.042-1.055 / Your OG: 1.046
FG 0.995
1.120
FG: 1.006-1.012 / Your FG: 1.011
IBU 0
120
IBU: 8-20 / Your IBU: 19
SRM 0
40
SRM: 2.5-5 / Your SRM: 3.3
ABV 0
14
ABV: 4.2-5.6 / Your ABV: 4.4
BG:GU 0
2
BG:GU: 0.15-0.48 / Your BG:GU: 0.42

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