Tropical Stout Recipe - Bottled Meal Stout

Recipe Info

Recipe Image

Bottled Meal Stout

by on
All Grain
1 Gallon(s)
1.2 Gallon(s)
60 min
75%
Recipe made for future experiment: Guinness, while being a beautiful stout, does not have the calories to be a meal in a can. This will.

Fermentables

19% - Honey Malt - CA
0.5
37
25
Mash
5% - Special B - BE
0.125
30
180
Mash
19% - Biscuit Malt - BE
0.5
36
23
Mash
19% - Abbey Malt - DE
0.5
33
17
Mash
9% - Oat Malt - UK
0.25
28
2
Mash
5% - Brown Malt - UK
0.125
33
65
Mash
14% - Wheat Malt - DE
0.375
37
2
Mash
1% - Honey - US
0.026
35
1
Late
5% - Honey - US
0.125
35
1
Steep
5% - Chocolate Malt - US
0.125
34
350
Mash

Hops

Cascade
0.125
Pellet
Boil
40 min(s)
5.8
10.3
Galaxy
0.25
Pellet
Boil
10 min(s)
14.2
20.9

Yeast

Mangrove Jacks Empire Ale - M15
75%

Other Stuff

Anise
1
tsp
Mash
Cinnamon
0.5
pt
Mash
Cinnamon
0.5
pt
FlameOut

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Comments

  • Brewdog333

    If you want a meal in a glass, try my Breakfast Stout. Brewdog333

    2/28/2021 8:45:02 AM

Recipe Facts

Bottled Meal Stout
Tropical Stout
  • 1.00 Gallons Liters Batch Size
  • 1.20 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.068 OG
  • 1.017 FG
  • 31.2 IBU (tinseth) Bitterness
  • 0.46 BG:GU
  • 37.8° SRM Color
  • 75% Efficiency
  • 6.5% ABV Alcohol
  • 230 per 12oz Calories
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