American Amber Ale Recipe - Amber Ale 30

Recipe Info

Recipe Image

Amber Ale 30

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
80 min
75%
All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: Vienna - US, Munich - Light 10L - US, Crystal 40L - CA, Willamette Hops, Comet Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.

This recipe was cloned from Pale Citra Ale 29.

Fermentables

60% - Vienna - US
6
36
4
Mash
20% - Munich - Light 10L - US
2
35
10
Mash
20% - Crystal 40L - CA
2
34
40
Mash

Hops

Willamette
1
Pellet
Boil
60 min(s)
5
18.5
Comet
1
Pellet
Boil
15 min(s)
9.5
17.4

Yeast

Fermentis Safale US-05
81%

Other Stuff

Irish Moss
1
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (1)

Brewer 121179

Tasted on 5/2/2021 by Brewer 121179

Notes:

Ok, wow, this beer is not bad. It has a nice caramel taste with lower carbonation.

Recipe Facts

Amber Ale 30
American Amber Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 80  min Boil Time
  • 1.053 OG
  • 1.010 FG
  • 35.9 IBU (tinseth) Bitterness
  • 0.68 BG:GU
  • 13.7° SRM Color
  • 75% Efficiency
  • 5.5% ABV Alcohol
  • 176 per 12oz Calories
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