Cream Ale Recipe - Hot Cream Ale
Cream Ale
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Hot Cream Ale
by Brewer 124074 on 2/21/2021
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
62%
Cream ale with more corn to increase abv
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.065
OG
-
1.016
FG
-
18.3 IBU (tinseth)
Bitterness
-
0.28
BG:GU
-
3.2° SRM
Color
-
62%
Efficiency
-
6.3% ABV
Alcohol
-
221 per 12oz
Calories
Clone This Recipe
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