Aorta Ale Brew Sessions

This recipe has been brewed 1 time(s)

Brew Session: Aorta Ale

Erik 4/11/2015 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation

Recipe Facts

Aorta Ale
  • 10.50 Gallons Liters Batch Size
  • 12.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.078 OG
  • 1.020 FG
  • 44.1 IBU (tinseth) Bitterness
  • 0.57 BG:GU
  • 13.8° SRM Color
  • 75% Efficiency
  • 7.4% ABV Alcohol
  • 268 per 12oz Calories
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