American Pale Ale Recipe - GOIABINHA
American Pale Ale
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GOIABINHA
by Brewer 119101 2/16/2021
Recipe Type: All Grain + Extract
Batch Size: 32 Liter(s)
Boil Size: 42 Liter(s)
Boil Time: 60 min
Efficiency: 62%
All Grain Plus Extract American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Flaked Corn - US, Flaked Oats - US, Columbus Hops, Danstar Nottingham Homebrew Yeast, goiaba.
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
GOIABINHA
American Pale Ale
32.00
Gallons
Liters
Batch Size
42.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.057
OG
1.011
FG
30.3 IBU (tinseth)
Bitterness
0.53
BG:GU
2.2 ° SRM
Color
62%
Efficiency
5.9 % ABV
Alcohol
189 per 12oz
Calories
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