Witbier
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witbier
by Cazenbeer on 2/16/2021
All Grain
20 Liter(s)
24.6052 Liter(s)
60 min
75%
All Grain Witbier homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Wheat Malt - DE, Saaz Hops, Fermentis Safbrew T-58 Homebrew Yeast, Orange or Lemon peel, Coriander.
Fermentis Safbrew T-58
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
20.00
Gallons
Liters
Batch Size
-
24.61
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.051
OG
-
1.015
FG
-
14.1 IBU (tinseth)
Bitterness
-
0.28
BG:GU
-
3.1° SRM
Color
-
75%
Efficiency
-
4.6% ABV
Alcohol
-
172 per 12oz
Calories
Clone This Recipe
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