American Stout Recipe - Phils Breakfast Stout Clone
American Stout
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Phils Breakfast Stout Clone
by cdjordan on 4/24/2015
All Grain
5.5 Gallon(s)
7.5 Gallon(s)
60 min
75%
2.5 oz dark, bittersweet chocolate; 1.5 oz unsweetented cocoa nibs; 2.0 oz sumatran coffee; 2.0 kona coffee; yeast nutrient.
3% - Black Patent Malt - UK
3% - Caramel/Crystal 120 - US
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Phils Breakfast Stout Clone
American Stout
-
5.50
Gallons
Liters
Batch Size
-
7.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.084
OG
-
1.016
FG
-
42.9 IBU (tinseth)
Bitterness
-
0.51
BG:GU
-
50.2° SRM
Color
-
75%
Efficiency
-
8.8% ABV
Alcohol
-
290 per 12oz
Calories
Clone This Recipe
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