American Amber Ale Recipe - Amber but Red Rye Ale
American Amber Ale
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Amber but Red Rye Ale
by Brewer 123085 on 2/7/2021
All Grain + Extract
2.5 Gallon(s)
1.75 Gallon(s)
60 min
75%
Not really a red or amber ale
40% - Dry Malt Extract - Light - US
Fermentis Safale US-05
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Amber but Red Rye Ale
American Amber Ale
-
2.50
Gallons
Liters
Batch Size
-
1.75
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.050
OG
-
1.010
FG
-
37.5 IBU (tinseth)
Bitterness
-
0.75
BG:GU
-
21.2° SRM
Color
-
75%
Efficiency
-
5.3% ABV
Alcohol
-
166 per 12oz
Calories
Clone This Recipe
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