RIS Recipe

Recipe Info

Recipe Image

RIS

by on
All Grain
20 Liter(s)
24.6052 Liter(s)
60 min
63%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - BE, Flaked Oats - US, Special B - BE, Chocolate - UK, Carafa III - DE, Magnum Hops, Northern Brewer Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

64% - Pale Ale - BE
7
38
3
Mash
20% - Flaked Oats - US
2.2
37
1
Mash
6% - Special B - BE
0.6
30
115
Mash
6% - Chocolate - UK
0.6
34
340
Mash
5% - Carafa III - DE
0.5
32
490
Mash

Hops

Magnum
50
Pellet
Boil
60 min(s)
12
46.2
Northern Brewer
50
Pellet
Boil
20 min(s)
9
21.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

RIS
  • 20.00 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.106 OG
  • 1.020 FG
  • 67.2 IBU (tinseth) Bitterness
  • 0.64 BG:GU
  • 62.7° SRM Color
  • 63% Efficiency
  • 11.0% ABV Alcohol
  • 373 per 12oz Calories
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