American Amber Ale Recipe - Clone Of Hoppy Honey Amber

Recipe Info

Recipe Image

Clone Of Hoppy Honey Amber

by on
All Grain
20 Liter(s)
29 Liter(s)
90 min
70%
All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich - Light 10L - US, Victory Malt - US, Caramel/Crystal 60 - US, Honey - US, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast, Whirlfloc Tablet at 15 min.

This recipe was cloned from Hoppy Honey Amber.

Fermentables

67% - 2-Row - US
6.804
37
1
Mash
13% - Munich - Light 10L - US
1.3608
35
10
Mash
9% - Victory Malt - US
0.9072
34
28
Mash
4% - Caramel/Crystal 60 - US
0.4536
36
60
Mash
7% - Honey - US
0.6804
35
1
Late

Hops

Cascade
56.699
Pellet
Boil
60 min(s)
5.8
24.1
Cascade
56.699
Pellet
Boil
15 min(s)
5.8
11.9
Cascade
28.3495
Pellet
FlameOut
0 min(s)
5.8
0.0
Cascade
56.699
Pellet
DryHop
5 day(s)
5.8
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Whirlfloc Tablet at 15 min
2
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Hoppy Honey Amber
American Amber Ale
  • 20.00 Gallons Liters Batch Size
  • 29.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.111 OG
  • 1.021 FG
  • 36.0 IBU (tinseth) Bitterness
  • 0.32 BG:GU
  • 15.8° SRM Color
  • 70% Efficiency
  • 11.6% ABV Alcohol
  • 395 per 12oz Calories
Clone This Recipe

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