Festbier Recipe - Pribyslav
Festbier
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Pribyslav
by Offshore44 1/26/2021
Recipe Type: All Grain
Batch Size: 23 Liter(s)
Boil Size: 28 Liter(s)
Boil Time: 60 min
Efficiency: 77%
All Grain Festbier homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - BE, Carapils - DE, Vienna - DE, Brewer's Gold Hops, Saaz Hops, Fermentis Saflager S-23 Homebrew Yeast, Irish Moss.
name
Fermentis Saflager S-23
name
Fermentis Saflager S-23
No mash steps in this recipe
Fermentation à 12 deg pendant 6 jours
Fermentation à 15 deg pendant 2 jours
Fermentation à 3 deg ( /- 1.5) pendant 7 jours
Tasting Notes (0 )
There aren't any tasting notes logged yet
23.00
Gallons
Liters
Batch Size
28.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.056
OG
1.010
FG
21.6 IBU (tinseth)
Bitterness
0.39
BG:GU
5.7 ° SRM
Color
77%
Efficiency
5.9 % ABV
Alcohol
186 per 12oz
Calories
Clone This Recipe
Festbier OG: 1.054-1.057 / Your OG: 1.056 FG: 1.010-1.012 / Your FG: 1.010 IBU: 18-25 / Your IBU: 22 ABV: 5.8-6.3 / Your ABV: 5.9 BG:GU: 0.32-0.46 / Your BG:GU: 0.39
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