Blonde Ale Recipe - Summer Shannon

Recipe Info

Recipe Image

Summer Shannon

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Blonde Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich Light - DE, Golden Naked Oats - UK, White Wheat - US, Azacca Hops, Kveik Homebrew Yeast.

Fermentables

74% - 2-Row - US
7
37
1
Mash
11% - Munich Light - DE
1
37
6
Mash
5% - Golden Naked Oats - UK
0.5
33
10
Mash
11% - White Wheat - US
1
40
2
Mash

Hops

Azacca
0.5
Pellet
Boil
60 min(s)
10
18.5
Azacca
3.5
Pellet
FlameOut
0 min(s)
10
0.0
Azacca
4
Pellet
DryHop
0 day(s)
10
0.0

Yeast

Kveik
85%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Summer Shannon
Blonde Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.053 OG
  • 1.008 FG
  • 18.5 IBU (tinseth) Bitterness
  • 0.35 BG:GU
  • 3.9° SRM Color
  • 75% Efficiency
  • 5.8% ABV Alcohol
  • 174 per 12oz Calories
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