All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Spelt Malt - DE, Honey Malt - CA, Columbus Hops, Citra Hops, Sabro Hops, Simcoe Hops, Wyeast London Ale III 1318 Homebrew Yeast.
{"RecipeId":92505,"RecipeTypeId":10,"OriginalRecipeId":90133,"UnitType":"s","IbuFormula":"t","CreatedBy":112394,"Name":"Citra DIPA","Description":"","ImageUrlRoot":null,"StyleId":null,"StyleName":null,"BatchSize":5.5,"BoilSize":5.75,"BoilTime":30,"Efficiency":0.65,"DateCreated":"\/Date(1611619261053)\/","BrewSessionCount":1,"MostRecentBrewSession":18132,"Og":1.0677772727272727,"Fg":1.0182998636363636,"Srm":3.5682879593460561,"Ibu":24.188090147314462,"BgGu":0.35687612047543293,"Abv":6.382585772727273,"Calories":231,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"77","Amt":"12","Ppg":"37","L":"1","Use":"Mash","Id":"493603","IngId":"3","Name":"2-Row - US","CustomName":"","Rank":"2"},{"Per":"19","Amt":"3","Ppg":"37","L":"2","Use":"Mash","Id":"522951","IngId":"585","Name":"Spelt Malt - DE","CustomName":"","Rank":"4"},{"Per":"3","Amt":"0.5","Ppg":"37","L":"3","Use":"Mash","Id":"533873","IngId":"542","Name":"Honey Malt - CA","CustomName":"","Rank":"6"}],"Hops":[{"Amt":"0.53","Type":"Pellet","Use":"Boil","Min":"30","Day":"0","AA":"13.7","Ibu":"16.4346249117721","Id":"546398","IngId":"9","Name":"Columbus ","CustomName":"","Rank":"2"},{"Amt":"0.53","Type":"Pellet","Use":"Boil","Min":"10","Day":"0","AA":"13.7","Ibu":"7.7534652355424","Id":"546399","IngId":"9","Name":"Columbus ","CustomName":"","Rank":"4"},{"Amt":"2","Type":"Pellet","Use":"FlameOut","Min":"0","Day":"0","AA":"13.2","Ibu":"0","Id":"546400","IngId":"7","Name":"Citra ","CustomName":"","Rank":"6"},{"Amt":"2","Type":"Pellet","Use":"FlameOut","Min":"0","Day":"0","AA":"15.1","Ibu":"0","Id":"557063","IngId":"8827","Name":"Sabro","CustomName":"","Rank":"8"},{"Amt":"4","Type":"Pellet","Use":"DryHop","Min":"0","Day":"7","AA":"13.2","Ibu":"0","Id":"517653","IngId":"7","Name":"Citra ","CustomName":"","Rank":"10"},{"Amt":"1","Type":"Pellet","Use":"DryHop","Min":"0","Day":"4","AA":"22","Ibu":"0","Id":"550752","IngId":"29","Name":"Simcoe ","CustomName":"","Rank":"12"},{"Amt":"3.25","Type":"Pellet","Use":"DryHop","Min":"0","Day":"4","AA":"13.2","Ibu":"0","Id":"558799","IngId":"7","Name":"Citra ","CustomName":"","Rank":"14"}],"Yeasts":[{"Atten":"0.73","Id":"148144","IngId":"233","Name":"Wyeast London Ale III 1318","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[],"Steps":[{"Id":"154526","Rank":"1","Text":"3.5 g 88% lactic acid, 4 g cacl2, 3.5 g gypsum, 3 g epsom salt, 4.5 g canning salt"},{"Id":"154527","Rank":"2","Text":"Chill to 55 and dry hop for 48-60 hours at 60"},{"Id":"167300","Rank":"3","Text":"Yeast used Lallemand Verdant IPA"}]}