Saison Recipe - Farm beer

Recipe Info

Recipe Image

Farm beer

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Honey - US, Red Wheat - US, Centennial Hops, Sourdough yeast Homebrew Yeast.

Fermentables

79% - 2-Row - US
7.5
37
1
Mash
11% - Honey - US
1
35
1
Late
11% - Red Wheat - US
1
38
2
Mash

Hops

Centennial
0.5
Pellet
Boil
60 min(s)
10.5
19.2
Centennial
1.5
Pellet
Boil
5 min(s)
10.5
11.5

Yeast

Sourdough yeast
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Farm beer
Saison
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.054 OG
  • 1.011 FG
  • 30.7 IBU (tinseth) Bitterness
  • 0.56 BG:GU
  • 2.5° SRM Color
  • 75% Efficiency
  • 5.6% ABV Alcohol
  • 180 per 12oz Calories
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