New Swan Stone Wheat Ale Recipe

Recipe Info

Recipe Image

New Swan Stone Wheat Ale

by on
All Grain
23 Liter(s)
24.6052 Liter(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Wheat Malt - DE, Hallertau Hops, Fermentis Safbrew WB-06 Homebrew Yeast.

Fermentables

50% - Pilsner - DE
2.5
38
1
Mash
50% - Wheat Malt - DE
2.5
37
2
Mash

Hops

Hallertau
23
Pellet
Boil
60 min(s)
4.5
11.3

Yeast

Fermentis Safbrew WB-06
86%

Other Stuff

No other stuff in this recipe

Mash Steps

Mash
Direct Heat
67
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

New Swan Stone Wheat Ale
  • 23.00 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.051 OG
  • 1.007 FG
  • 11.3 IBU (tinseth) Bitterness
  • 0.22 BG:GU
  • 3.0° SRM Color
  • 75% Efficiency
  • 5.7% ABV Alcohol
  • 167 per 12oz Calories
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