Raspberry sour Recipe

Recipe Info

Recipe Image

Raspberry sour

by on
All Grain
19 Liter(s)
24.6052 Liter(s)
60 min
80%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Wheat - UK, Hersbrucker Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

50% - Pilsner - DE
2
38
1
Mash
50% - Wheat - UK
2
37
2
Mash

Hops

Hersbrucker
40
Pellet
Boil
60 min(s)
3
15.6

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Raspberry sour
  • 19.00 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.053 OG
  • 1.010 FG
  • 15.6 IBU (tinseth) Bitterness
  • 0.30 BG:GU
  • 2.9° SRM Color
  • 80% Efficiency
  • 5.5% ABV Alcohol
  • 174 per 12oz Calories
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