American Stout Recipe - X Chocolate Milk Stout

Recipe Info

Recipe Image

X Chocolate Milk Stout

by on
All Grain
40 Liter(s)
56 Liter(s)
90 min
75%
All Grain American Stout homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Chocolate Malt - US, Victory Malt - US, Lactose - Milk Sugar - US, Maltodextrin - US, East Kent Goldings Hops, White Labs California Ale WLP001 Homebrew Yeast, Chocolate Extract.

This recipe was cloned from 9.5 Chocolate Milk Stout.

Fermentables

77% - Pilsner - US
9.5
34
1
Mash
8% - Chocolate Malt - US
1
34
350
Mash
3% - Victory Malt - US
0.4
34
28
Mash
8% - Lactose - Milk Sugar - US
1
41
1
Late
4% - Maltodextrin - US
0.5
39
0
Late

Hops

East Kent Goldings
28
Pellet
Boil
60 min(s)
5.5
8.1
East Kent Goldings
28
Pellet
Boil
15 min(s)
5.5
4.0

Yeast

White Labs California Ale WLP001
76%

Other Stuff

Chocolate Extract
20
ml
Bottle

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

X Chocolate Milk Stout
American Stout
  • 40.00 Gallons Liters Batch Size
  • 56.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.071 OG
  • 1.017 FG
  • 12.1 IBU (tinseth) Bitterness
  • 0.17 BG:GU
  • 30.0° SRM Color
  • 75% Efficiency
  • 6.9% ABV Alcohol
  • 241 per 12oz Calories
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