International Pale Lager Recipe - kolsch pilsner variant

Recipe Info

Recipe Image

kolsch pilsner variant

by on
All Grain
2 Gallon(s)
2.5 Gallon(s)
60 min
75%
kolsch/pils

Fermentables

76% - Pale 2-Row - CA
3
36
1
Mash
18% - Pilsner - BE
0.7
36
2
Mash
6% - Flaked Rice - US
0.25
32
1
Mash

Hops

Hallertauer Mittelfrüh
1
Pellet
Boil
15 min(s)
4.3
19.7

Yeast

White Labs German Ale/Kölsch WLP029
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

kolsch pilsner variant
International Pale Lager
  • 2.00 Gallons Liters Batch Size
  • 2.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.053 OG
  • 1.013 FG
  • 19.7 IBU (tinseth) Bitterness
  • 0.37 BG:GU
  • 2.7° SRM Color
  • 75% Efficiency
  • 5.1% ABV Alcohol
  • 177 per 12oz Calories
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