American Pale Ale Recipe - sorachi pale
American Pale Ale
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sorachi pale
by Brewer 120052 1/2/2021
Recipe Type: All Grain
Batch Size: 23 Liter(s)
Boil Size: 25 Liter(s)
Boil Time: 90 min
Efficiency: 78%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale (UK), Bohemian Pilsner (DE), Rolled Oats, Munich Malt, Perle (DE) Hops, East Kent Golding (UK) Hops, Sorachi Ace Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.
89% - Maris Otter Pale (UK)
4% - Bohemian Pilsner (DE)
name
Fermentis Safale US-05
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
sorachi pale
American Pale Ale
23.00
Gallons
Liters
Batch Size
25.00
Gallons
Liters
Boil Size
90
min
Boil Time
1.050
OG
1.010
FG
40.6 IBU (tinseth)
Bitterness
0.81
BG:GU
4.6 ° SRM
Color
78%
Efficiency
5.2 % ABV
Alcohol
166 per 12oz
Calories
Clone This Recipe
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