British Strong Ale Recipe - Brittisk Annandagsale

Recipe Info

Recipe Image

Brittisk Annandagsale

by on
All Grain
21.5 Liter(s)
26.5 Liter(s)
60 min
63%
All Grain British Strong Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, CaraRed - DE, CaraAmber - DE, CaraAroma - DE, Pale Wheat - DE, Flaked Oats - US, Columbus Hops, Simcoe Hops, Eureka Hops, WLP090 (återanvänd och tvättad från tidigare batch) Homebrew Yeast, Irish Moss, Yeast Nutrient.

Fermentables

65% - Pilsner - DE
4.5
38
1
Mash
12% - CaraRed - DE
0.8
35
20
Mash
8% - CaraAmber - DE
0.52
34
27
Mash
3% - CaraAroma - DE
0.2
35
113
Mash
10% - Pale Wheat - DE
0.7
36
2
Mash
3% - Flaked Oats - US
0.18
37
1
Mash

Hops

Columbus
33
Pellet
Boil
60 min(s)
12.8
44.6
Simcoe
11
Pellet
Boil
15 min(s)
11.5
6.6
Eureka
22
Pellet
FlameOut
0 min(s)
13
0.0

Yeast

WLP090 (återanvänd och tvättad från tidigare batch)
80%

Other Stuff

Irish Moss
1
g
Boil
Yeast Nutrient
4
g
Boil

Mash Steps

Infusion
Direct Heat
66
60 min
Mash-Out
Direct Heat
75
15 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Brittisk Annandagsale
British Strong Ale
  • 21.50 Gallons Liters Batch Size
  • 26.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.062 OG
  • 1.012 FG
  • 51.2 IBU (tinseth) Bitterness
  • 0.82 BG:GU
  • 12.9° SRM Color
  • 63% Efficiency
  • 6.4% ABV Alcohol
  • 210 per 12oz Calories
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