Double IPA Recipe - Galaxy SMASH IPA

Recipe Info

Recipe Image

Galaxy SMASH IPA

by on
All Grain
1 Gallon(s)
1.75 Gallon(s)
60 min
80%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Galaxy Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from Mosaic SMASH IPA.

Fermentables

100% - Maris Otter Pale - UK
2.5
38
3
Mash

Hops

Galaxy
0.1
Pellet
Boil
60 min(s)
14.2
28.6
Galaxy
0.25
Pellet
Boil
15 min(s)
14.2
35.5
Galaxy
0.2
Pellet
Boil
5 min(s)
14.2
11.4
Galaxy
0.2
Pellet
FlameOut
0 min(s)
14.2
0.0
Galaxy
0.25
Pellet
DryHop
7 day(s)
14.2
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Use RO water with additions annotated above
2.
Mash at 152F for 60 Minutes
3.
Batch sparge at 168F for 20 Minutes
4.
60 min boil, follow hop schedule
5.
Cool to 75F, aerate and pitch yeast
6.
Dry hop 2 oz Mosaic 7 days in secondary
7.
Transfer to keg

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Galaxy SMASH IPA
Double IPA
  • 1.00 Gallons Liters Batch Size
  • 1.75 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.076 OG
  • 1.014 FG
  • 75.6 IBU (brewgr) Bitterness
  • 0.99 BG:GU
  • 6.0° SRM Color
  • 80% Efficiency
  • 7.9% ABV Alcohol
  • 259 per 12oz Calories
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