Dunkles Weissbier Recipe - Dunkelweizen

Recipe Info

Recipe Image

Dunkelweizen

by on
All Grain
5.5 Gallon(s)
7 Gallon(s)
60 min
70%
All Grain Dunkles Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Chocolate Wheat Malt - DE, Dark Munich - DE, Wheat Malt - DE, Rice Hulls - US, Hallertau Hops, Wyeast Weihenstephan Weizen 3068 Homebrew Yeast.

Fermentables

2% - Chocolate Wheat Malt - DE
0.25
33
400
Mash
37% - Dark Munich - DE
4
36
10
Mash
56% - Wheat Malt - DE
6
37
2
Mash
5% - Rice Hulls - US
0.5
0
0
Mash

Hops

Hallertau
1.5
Pellet
Boil
60 min(s)
2.7
14.3
Hallertau
0.25
Pellet
Boil
15 min(s)
2.7
1.2

Yeast

Wyeast Weihenstephan Weizen 3068
75%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Infusion
153
90 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Dunkelweizen
Dunkles Weissbier
  • 5.50 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.048 OG
  • 1.012 FG
  • 15.5 IBU (tinseth) Bitterness
  • 0.32 BG:GU
  • 14.7° SRM Color
  • 70% Efficiency
  • 4.6% ABV Alcohol
  • 158 per 12oz Calories
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