Cream Ale Recipe - CARECA BOHEMIO
Cream Ale
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CARECA BOHEMIO
by Brewer 114710 on 12/14/2020
All Grain + Extract
27 Liter(s)
32 Liter(s)
60 min
51%
All Grain Plus Extract Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: Lager Malt - UK, Flaked Oats - US, Cane Sugar
- US, Melanoidin Malt - US, Perle Hops, Fermentis Safale US-05 Homebrew Yeast.
2% - Melanoidin Malt - US
Fermentis Safale US-05
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
27.00
Gallons
Liters
Batch Size
-
32.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.052
OG
-
1.010
FG
-
6.3 IBU (brewgr)
Bitterness
-
0.12
BG:GU
-
3.4° SRM
Color
-
51%
Efficiency
-
5.4% ABV
Alcohol
-
172 per 12oz
Calories
Clone This Recipe
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