American Stout Recipe - Jack Leg Stout
American Stout
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Jack Leg Stout
by jlk24201 on 12/13/2020
All Grain
5 Gallon(s)
5 Gallon(s)
60 min
75%
All Grain American Stout homebrew recipe. This homebrew recipe uses the following ingredients: Dark Chocolate - US, Molasses - US, Rye - US, Brewer's Gold Hops, Saaz Hops, Fermentis Safale US-05 Homebrew Yeast, Jack Daniels, whiskey.
64% - Dark Chocolate - US
Fermentis Safale US-05
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Jack Leg Stout
American Stout
-
5.00
Gallons
Liters
Batch Size
-
5.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.056
OG
-
1.011
FG
-
64.1 IBU (tinseth)
Bitterness
-
1.15
BG:GU
-
126.0° SRM
Color
-
75%
Efficiency
-
5.8% ABV
Alcohol
-
186 per 12oz
Calories
Clone This Recipe
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