Czech Dark Lager Recipe - Czech Dark

Recipe Info

Recipe Image

Czech Dark

by on
All Grain + Extract
2.09 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Plus Extract Czech Dark Lager homebrew recipe. This homebrew recipe uses the following ingredients: Victory Malt - US, Pale Chocolate - UK, Dry Malt Extract - Pilsen - US, Midnight Wheat - US, CaraMunich I - DE, Magnum Hops, Hersbrucker Hops, Fermentis Saflager W-34/70 Homebrew Yeast.

Fermentables

16% - Victory Malt - US
0.4375
0
28
Mash
2% - Pale Chocolate - UK
0.0625
0
200
Mash
71% - Dry Malt Extract - Pilsen - US
2
46
2
Extract
4% - Midnight Wheat - US
0.125
0
549
Mash
7% - CaraMunich I - DE
0.1875
0
39
Mash

Hops

Magnum
0.25
Pellet
Boil
30 min(s)
12.1
22.3
Hersbrucker
0.5
Pellet
Boil
5 min(s)
3.2
3.1

Yeast

Fermentis Saflager W-34/70
79%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Czech Dark
Czech Dark Lager
  • 2.09 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.044 OG
  • 1.009 FG
  • 25.4 IBU (tinseth) Bitterness
  • 0.58 BG:GU
  • 22.2° SRM Color
  • 75% Efficiency
  • 4.5% ABV Alcohol
  • 145 per 12oz Calories
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