Czech Dark Lager Recipe - Dark Czech Lager
Czech Dark Lager
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Dark Czech Lager
by Edward1119 10/19/2024
Recipe Type: All Grain + Extract
Batch Size: 4.5 Gallon(s)
Boil Size: 5 Gallon(s)
Boil Time: 60 min
Efficiency: 76%
All Grain Plus Extract Czech Dark Lager homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Maris Otter Pale - UK, Vienna - US, Carafoam - DE, Acidulated Malt - DE
, Dry Malt Extract - Pilsen - US, Pale Chocolate - UK, De-Husked Caraf I - DE, Saaz Hops, White Labs Belgian Saison I WLP565 Homebrew Yeast, Yeast Nutrient.
Saison .
14% - Maris Otter Pale - UK
4% - Acidulated Malt - DE
7% - Dry Malt Extract - Pilsen - US
5% - De-Husked Caraf I - DE
name
White Labs Belgian Saison I WLP565
No mash steps in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Dark Czech Lager
Czech Dark Lager
4.50
Gallons
Liters
Batch Size
5.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.050
OG
1.010
FG
23.8 IBU (tinseth)
Bitterness
0.47
BG:GU
19.8 ° SRM
Color
76%
Efficiency
5.2 % ABV
Alcohol
167 per 12oz
Calories
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