Weissbier Recipe - Clone Of Clone Of Weihenstephaner Hefe Weissbier - 1gallon- Clone
Weissbier
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Clone Of Clone Of Weihenstephaner Hefe Weissbier - 1gallon- Clone
by Brewer 123004 11/26/2020
Recipe Type: All Grain
Batch Size: 10 Liter(s)
Boil Size: 9.4635 Liter(s)
Boil Time: 60 min
Efficiency: 72%
All Grain Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Great Western Wheat Malt, Weyermann German Pilsner, Rice Hulls - US, Hallertau Hops, Wyeast Weihenstephan Weizen 3068 Homebrew Yeast, Love, Clarity Ferm.
Clone Of Weihenstephaner Hefe Weissbier - 1gallon- Clone .
55% - Great Western Wheat Malt
36% - Weyermann German Pilsner
name
Wyeast Weihenstephan Weizen 3068
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Clone Of Clone Of Weihenstephaner Hefe Weissbier -...
Weissbier
10.00
Gallons
Liters
Batch Size
9.46
Gallons
Liters
Boil Size
60
min
Boil Time
1.020
OG
1.005
FG
8.1 IBU (tinseth)
Bitterness
0.40
BG:GU
2.7 ° SRM
Color
72%
Efficiency
2.0 % ABV
Alcohol
64 per 12oz
Calories
Clone This Recipe
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You used love in your beer? Awesome. I used a small dose of Sanity in my 5150 Hefeweizen. Brewdog333
11/26/2020 6:14:15 AM