Weissbier Recipe - Christiaan Competition Wheat Beer

{"RecipeId":90547,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"m","IbuFormula":"t","CreatedBy":122683,"Name":"Christiaan Competition Wheat Beer","Description":"","ImageUrlRoot":null,"StyleId":"10A","StyleName":"Weissbier","BatchSize":22,"BoilSize":27.6781,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1606297716533)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0470533824897828,"Fg":1.0065874735485696,"Srm":4.6923512469394488,"Ibu":8.6893687352784141,"BgGu":0.18467043760701452,"Abv":5.2201022534165062,"Calories":154,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"51","Amt":"2.3","Ppg":"36","L":"2","Use":"Mash","Id":"482670","IngId":"572","Name":"Pale Wheat - DE","CustomName":"","Rank":"1"},{"Per":"22","Amt":"1","Ppg":"37","L":"6","Use":"Mash","Id":"482671","IngId":"560","Name":"Munich Light - DE","CustomName":"","Rank":"2"},{"Per":"5","Amt":"0.23","Ppg":"33","L":"10","Use":"Mash","Id":"482672","IngId":"100","Name":"CaraHell - DE","CustomName":"","Rank":"3"},{"Per":"22","Amt":"1","Ppg":"38","L":"1","Use":"Mash","Id":"482673","IngId":"575","Name":"Pilsner - DE","CustomName":"","Rank":"4"}],"Hops":[{"Amt":"20","Type":"Pellet","Use":"Boil","Min":"30","Day":"0","AA":"4.3","Ibu":"7.82810857103433","Id":"507819","IngId":"286","Name":"Hallertauer Mittelfrüh","CustomName":"","Rank":"1"},{"Amt":"20","Type":"Pellet","Use":"Boil","Min":"2","Day":"0","AA":"4.3","Ibu":"0.861260164244081","Id":"507820","IngId":"286","Name":"Hallertauer Mittelfrüh","CustomName":"","Rank":"2"},{"Amt":"10","Type":"Pellet","Use":"FlameOut","Min":"0","Day":"0","AA":"4.3","Ibu":"0","Id":"507821","IngId":"286","Name":"Hallertauer Mittelfrüh","CustomName":"","Rank":"3"}],"Yeasts":[{"Atten":"0.86","Id":"134275","IngId":"568","Name":"Fermentis Safbrew WB-06","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[],"Steps":[{"Id":"151267","Rank":"1","Text":"Heat 18L water to 72C."},{"Id":"151268","Rank":"2","Text":"Add Mash. Temperature should drop to between 66C and 68C."},{"Id":"151269","Rank":"3","Text":"Mash for 60 minutes."},{"Id":"151270","Rank":"4","Text":"Heat 12L water to 80C."},{"Id":"151271","Rank":"5","Text":"Slowly sparge while wort drains."},{"Id":"151272","Rank":"6","Text":"Boil for 60 minutes."},{"Id":"151273","Rank":"7","Text":"Add 20g hops when 30 minutes of the boil remains."},{"Id":"151274","Rank":"8","Text":"Add 20g hops when 2 minutes of the boil remains."},{"Id":"151275","Rank":"9","Text":"Add 10g aroma hops at 80C for 10 to 20 minutes."},{"Id":"151276","Rank":"10","Text":"Cool quickly to 20C."},{"Id":"151277","Rank":"11","Text":"Pitch yeast and ferment between 18C and 24C for 14 days."},{"Id":"151278","Rank":"12","Text":"Bottle and carbonate with dextrose (2.5ml per 440ml bottle) for 14 days."},{"Id":"151279","Rank":"13","Text":"Chill to 2C and enjoy."}]}