Czech Premium Pale Lager Recipe - Clone Of Saaz Pilsner

{"RecipeId":90322,"RecipeTypeId":10,"OriginalRecipeId":7378,"UnitType":"s","IbuFormula":"t","CreatedBy":110193,"Name":"Clone Of Saaz Pilsner","Description":"","ImageUrlRoot":null,"StyleId":"3B","StyleName":"Czech Premium Pale Lager","BatchSize":5,"BoilSize":6.5,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1605745680397)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.05355,"Fg":1.012852,"Srm":3.8108411597982896,"Ibu":43.803472771010036,"BgGu":0.81799202186760134,"Abv":5.2500420000000014,"Calories":179,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"89","Amt":"8.5","Ppg":"38","L":"1","Use":"Mash","Id":"481377","IngId":"575","Name":"Pilsner - DE","CustomName":"","Rank":"1"},{"Per":"5","Amt":"0.5","Ppg":"33","L":"2","Use":"Mash","Id":"481378","IngId":"11","Name":"Carapils - DE","CustomName":"","Rank":"2"},{"Per":"5","Amt":"0.5","Ppg":"35","L":"20","Use":"Mash","Id":"481379","IngId":"25","Name":"Caramel/Crystal 20 - US","CustomName":"","Rank":"3"}],"Hops":[{"Amt":"2","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"3.8","Ibu":"27.979637643142","Id":"506505","IngId":"27","Name":"Saaz ","CustomName":"","Rank":"1"},{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"30","Day":"0","AA":"3.8","Ibu":"10.7515224810383","Id":"506506","IngId":"27","Name":"Saaz ","CustomName":"","Rank":"2"},{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"10","Day":"0","AA":"3.8","Ibu":"5.07231264682967","Id":"506507","IngId":"27","Name":"Saaz ","CustomName":"","Rank":"3"},{"Amt":"1","Type":"Leaf","Use":"DryHop","Min":"0","Day":"7","AA":"3.8","Ibu":"0","Id":"506508","IngId":"27","Name":"Saaz ","CustomName":"","Rank":"4"}],"Yeasts":[{"Atten":"0.76","Id":"133916","IngId":"164","Name":"White Labs Czech Budejovice Lager WLP802","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[],"Steps":[{"Id":"150915","Rank":"1","Text":"Mash In at 152? for 60 min - sparge as usual"},{"Id":"150916","Rank":"2","Text":"Boil time : 60 min."},{"Id":"150917","Rank":"3","Text":"Cool and lager at 50? to 55? for an extended period"}]}