This recipe has been brewed 2 time(s)
Recipe Facts
2020 Stout
Imperial Stout
- 5.50 Gallons Liters Batch Size
- 7.50 Gallons Liters Boil Size
- 90 min Boil Time
- 1.105 OG
- 1.026 FG
- 60.8 IBU (tinseth) Bitterness
- 0.58 BG:GU
- 59.2° SRM Color
- 75% Efficiency
- 10.2% ABV Alcohol
- 374 per 12oz Calories