German Pils Recipe - Pilsen
German Pils
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Pilsen
by Romero on 11/17/2020
Recipe Type: All Grain
Batch Size: 25 Liter(s)
Boil Size: 30 Liter(s)
Boil Time: 60 min
Efficiency: 70%
All Grain German Pils homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Munich - Light 10L - US, Flaked Oats - US, Fuggles Hops, East Kent Goldings Hops, Fermentis Saflager W-34/70 Homebrew Yeast.
9% - Munich - Light 10L - US
name
Fermentis Saflager W-34/70
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
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25.00
Gallons
Liters
Batch Size
30.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.046
OG
1.009
FG
19.9 IBU (tinseth)
Bitterness
0.43
BG:GU
3.5 ° SRM
Color
70%
Efficiency
4.7 % ABV
Alcohol
151 per 12oz
Calories
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