Eisbock Recipe - Dopplebock

Recipe Info

Recipe Image

Dopplebock

by on
All Grain
4.5 Gallon(s)
6.5 Gallon(s)
80 min
76%
All Grain Eisbock homebrew recipe. This homebrew recipe uses the following ingredients: Bonlander Munich - US, Bohemian Pilsner - DE, Magnum Hops, Saaz Hops, White Labs German Bock Lager WLP833 Homebrew Yeast.

Fermentables

67% - Bonlander Munich - US
10
36
10
Mash
33% - Bohemian Pilsner - DE
5
38
1
Mash

Hops

Magnum
0.5
Pellet
Boil
60 min(s)
12
17.2
Saaz
1
Pellet
Boil
20 min(s)
3.8
6.6
Saaz
1
Pellet
Boil
5 min(s)
3.8
2.2

Yeast

White Labs German Bock Lager WLP833
77%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Dopplebock
Eisbock
  • 4.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 80  min Boil Time
  • 1.093 OG
  • 1.021 FG
  • 26.0 IBU (tinseth) Bitterness
  • 0.28 BG:GU
  • 13.1° SRM Color
  • 76% Efficiency
  • 9.2% ABV Alcohol
  • 324 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

Winter triple

All Grain + Extract Recipe
by Brewer 122035 10/28/2021 5:05:11 PM

Belgian Inspired Fig and Pear ...

All Grain Recipe
by Brewer 117837 10/3/2021 8:08:28 AM

Scottish Wee Heavy

All Grain Recipe
by bruce-brews 9/29/2021 12:19:09 PM

Clone Of Kwak clone recipe

Belgian Dark Strong Ale
by Brewer 121393 8/7/2021 3:58:38 AM
© 2021 by brewgr.com. All Rights Reserved. v2.2.2