All Grain American Lager homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen Agraria, CaraHell - DE, Munich - UK, Cane Sugar PRIMING, Magnum Hops, Tradition Hops, Fermentis Saflager W-34/70 Homebrew Yeast.
{"RecipeId":90102,"RecipeTypeId":10,"OriginalRecipeId":90098,"UnitType":"m","IbuFormula":"t","CreatedBy":115536,"Name":"Heineken 5.5 alcool","Description":"","ImageUrlRoot":null,"StyleId":"1B","StyleName":"American Lager","BatchSize":20,"BoilSize":25,"BoilTime":60,"Efficiency":0.7,"DateCreated":"\/Date(1605203791410)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0516658790484987,"Fg":1.0087831994382448,"Srm":2.972364703763485,"Ibu":16.218548257667067,"BgGu":0.3139121709792787,"Abv":5.5318656697227562,"Calories":170,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"93","Amt":"4.5","Ppg":"36","L":"1","Use":"Mash","Id":"480176","IngId":"8899","Name":"Pilsen Agraria","CustomName":"","Rank":"1"},{"Per":"2","Amt":"0.1","Ppg":"33","L":"10","Use":"Mash","Id":"480177","IngId":"100","Name":"CaraHell - DE","CustomName":"","Rank":"2"},{"Per":"2","Amt":"0.1","Ppg":"37","L":"9","Use":"Mash","Id":"480178","IngId":"20","Name":"Munich - UK","CustomName":"","Rank":"3"},{"Per":"2","Amt":"0.12","Ppg":"46","L":"1","Use":"Late","Id":"480179","IngId":"8522","Name":"Cane Sugar PRIMING","CustomName":"","Rank":"4"}],"Hops":[{"Amt":"9","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"12","Ibu":"13.4993843758819","Id":"505521","IngId":"18","Name":"Magnum ","CustomName":"","Rank":"1"},{"Amt":"10","Type":"Pellet","Use":"Boil","Min":"10","Day":"0","AA":"6","Ibu":"2.71916388178513","Id":"505522","IngId":"83","Name":"Tradition ","CustomName":"","Rank":"2"}],"Yeasts":[{"Atten":"0.83","Id":"133589","IngId":"571","Name":"Fermentis Saflager W-34/70","CustomName":"","Rank":"1"},{"Atten":"0.83","Id":"133590","IngId":"571","Name":"Fermentis Saflager W-34/70","CustomName":"","Rank":"2"}],"Others":[],"MashSteps":[],"Steps":[{"Id":"150689","Rank":"1","Text":"aquecer a panela de mosturacao 35 litros a 50 graus e,"},{"Id":"150690","Rank":"2","Text":"5 min a 50 graus aumentar para 62 graus por 55 min 5 min a 70 graus"},{"Id":"150691","Rank":"3","Text":"a seguir atingir 76 graus por 10 min"},{"Id":"150692","Rank":"4","Text":"ferver por 60 min adicionando o lupulo dos 60 min falatado 15 colocar 1 airflock"},{"Id":"150693","Rank":"5","Text":"e a 10 do final o outro lupulo"},{"Id":"150694","Rank":"6","Text":"fazer wirpool e baixar a temperatura"},{"Id":"150695","Rank":"7","Text":"10 dias a 12 graus e 2 dias a 22 graus 7 dias a 0 graus"}]}