American Lager Recipe - Heineken 0 alcool

Recipe Info

Recipe Image

Heineken 0 alcool

by on
All Grain
20 Liter(s)
25 Liter(s)
60 min
75%
All Grain American Lager homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen Agraria, CaraHell - DE, Munich - UK, Magnum Hops, Tradition Hops, Fermentis Saflager W-34/70 Homebrew Yeast.

Fermentables

95% - Pilsen Agraria
4
36
1
Mash
2% - CaraHell - DE
0.1
33
10
Mash
2% - Munich - UK
0.1
37
9
Mash

Hops

Magnum
9
Pellet
Boil
60 min(s)
12
14.0
Tradition
10
Pellet
Boil
10 min(s)
6
2.8

Yeast

Fermentis Saflager W-34/70
83%
Fermentis Saflager W-34/70
83%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
aquecer a panela de mosturacao 20 litros a 50 graus e,
2.
15 litros fervendo a agua panela separada
3.
5 min a 50 graus colocar a agua fervendo ate atingir 73 graus por 10 min
4.
a seguir atingir 76 graus por 10 min
5.
ferver por 60 min adicionando o lupulo dos 60 min falatado 15 colocar 1 airflock
6.
e a 10 do final o outro lupulo
7.
fazer wirpool e baixar a temperatura, medir a og e se maior que 1020, acrescentar agua mineral
8.
10 dias a 12 graus e 2 dias a 22 graus 7 dias a 0 graus

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Heineken 0 alcool
American Lager
  • 20.00 Gallons Liters Batch Size
  • 25.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.047 OG
  • 1.008 FG
  • 16.9 IBU (tinseth) Bitterness
  • 0.36 BG:GU
  • 2.8° SRM Color
  • 75% Efficiency
  • 5.1% ABV Alcohol
  • 155 per 12oz Calories
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