Wee Heavy Recipe - Merry Effin Xmas - EX
Wee Heavy
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Merry Effin Xmas - EX
by Saxis on 11/3/2020
All Grain + Extract
5 Gallon(s)
3 Gallon(s)
60 min
75%
All Grain Plus Extract Wee Heavy homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Caramel/Crystal 60 - US, Chocolate Malt - US, Roasted Barley - US, Biscuit Malt, Aromatic Malt, Northern Brewer Hops, Danstar Windsor Homebrew Yeast, Cinnamon, Nutmeg, Orange Peel.
This recipe was cloned from Merry Effin Xmas - AG.
82% - Maris Otter Pale - UK
4% - Caramel/Crystal 60 - US
No mash steps in this recipe
Add Spices with final hops
Secondary 10 days at 67 deg
Keg condition at 45 deg (or less) for 30 days
Tasting Notes (0)
There aren't any tasting notes logged yet
Merry Effin Xmas - EX
Wee Heavy
-
5.00
Gallons
Liters
Batch Size
-
3.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.086
OG
-
1.022
FG
-
16.1 IBU (brewgr)
Bitterness
-
0.19
BG:GU
-
30.8° SRM
Color
-
75%
Efficiency
-
8.3% ABV
Alcohol
-
299 per 12oz
Calories
Clone This Recipe
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