Irish Stout Recipe - Irish Dry Stout
Irish Stout
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Irish Dry Stout
by Bagstein-HomeBrew on 10/24/2020
All Grain
21 Liter(s)
22 Liter(s)
60 min
65%
Pode ser usado o lúpulo Easy Kent West
Fermentis Safale S-04
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Irish Dry Stout
Irish Stout
-
21.00
Gallons
Liters
Batch Size
-
22.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.041
OG
-
1.010
FG
-
26.6 IBU (tinseth)
Bitterness
-
0.64
BG:GU
-
39.1° SRM
Color
-
65%
Efficiency
-
4.0% ABV
Alcohol
-
136 per 12oz
Calories
Clone This Recipe
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