Belgian Blond Ale Recipe - Belgian-style blonde

Recipe Info

Recipe Image

Belgian-style blonde

by on
All Grain
2.75 Gallon(s)
3.65 Gallon(s)
90 min
67%
All Grain Belgian Blond Ale homebrew recipe. This homebrew recipe uses the following ingredients: Rye - US, Pilsner - DE, Torrified Wheat - US, Table Sugar - Sucrose - US, Saaz Hops, White Labs Belgian Golden Ale WLP570 Homebrew Yeast, Fermentis Safbrew S-33 Homebrew Yeast.

Fermentables

3% - Rye - US
0.1875
37
3
Mash
72% - Pilsner - DE
4.25
38
1
Mash
13% - Torrified Wheat - US
0.75
36
2
Mash
13% - Table Sugar - Sucrose - US
0.75
46
0
Late

Hops

Saaz
0.375
Pellet
Boil
60 min(s)
3.8
9.0
Saaz
0.5
Pellet
Boil
20 min(s)
3.8
7.3

Yeast

White Labs Belgian Golden Ale WLP570
75%
Fermentis Safbrew S-33
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Belgian-style blonde
Belgian Blond Ale
  • 2.75 Gallons Liters Batch Size
  • 3.65 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.060 OG
  • 1.015 FG
  • 16.2 IBU (tinseth) Bitterness
  • 0.27 BG:GU
  • 2.6° SRM Color
  • 67% Efficiency
  • 5.8% ABV Alcohol
  • 203 per 12oz Calories
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