British Golden Ale Recipe - Engels golden ale

Recipe Info

Recipe Image

Engels golden ale

by on
All Grain
24 Liter(s)
27 Liter(s)
60 min
70%
All Grain British Golden Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Acidulated Malt - DE , Perle Hops, Fuggles Hops, White Labs London Ale WLP013 Homebrew Yeast.

Fermentables

96% - Maris Otter Pale - UK
5.3
38
3
Mash
4% - Acidulated Malt - DE
0.2
27
3
Mash

Hops

Perle
25
Pellet
Boil
60 min(s)
8.3
21.9
Fuggles
10
Pellet
Boil
10 min(s)
4.8
1.8
Fuggles
10
Pellet
FlameOut
0 min(s)
4.8
0.0

Yeast

White Labs London Ale WLP013
71%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Engels golden ale
British Golden Ale
  • 24.00 Gallons Liters Batch Size
  • 27.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.050 OG
  • 1.015 FG
  • 25.8 IBU (tinseth) Bitterness
  • 0.51 BG:GU
  • 5.0° SRM Color
  • 70% Efficiency
  • 4.6% ABV Alcohol
  • 169 per 12oz Calories
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