Weissbier Recipe - Clone Of Weissbier

Recipe Info

Recipe Image

Clone Of Weissbier

by on
All Grain
20 Liter(s)
24 Liter(s)
60 min
65%
All Grain Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Wheat - US, Centennial Hops, Hallertauer Mittelfrüh Hops, Fermentis Safbrew WB-06 Homebrew Yeast, Gelatin.

This recipe was cloned from Weissbier.

Fermentables

100% - Wheat - US
5
39
4
Mash

Hops

Centennial
8
Pellet
Boil
60 min(s)
10.5
10.4
Hallertauer Mittelfrüh
20
Pellet
Boil
5 min(s)
4.3
2.1

Yeast

Fermentis Safbrew WB-06
86%

Other Stuff

Gelatin
0.5
each
Secondary

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Weissbier
Weissbier
  • 20.00 Gallons Liters Batch Size
  • 24.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.053 OG
  • 1.007 FG
  • 12.5 IBU (tinseth) Bitterness
  • 0.24 BG:GU
  • 6.4° SRM Color
  • 65% Efficiency
  • 5.9% ABV Alcohol
  • 174 per 12oz Calories
Clone This Recipe

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