Weissbier Recipe - Clone Of Weissbier
Weissbier
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Clone Of Weissbier
by Brewer 121421 on 10/17/2020
All Grain + Extract
20 Liter(s)
20 Liter(s)
60 min
65%
All Grain Plus Extract Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Wheat - US, Melanoidin Malt - US, Pilsner - US, Styrian Goldings Hops, Fermentis Safbrew WB-06 Homebrew Yeast, Gelatin.
This recipe was cloned from Weissbier.
6% - Melanoidin Malt - US
Fermentis Safbrew WB-06
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Clone Of Weissbier
Weissbier
-
20.00
Gallons
Liters
Batch Size
-
20.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.053
OG
-
1.007
FG
-
9.8 IBU (tinseth)
Bitterness
-
0.18
BG:GU
-
5.3° SRM
Color
-
65%
Efficiency
-
5.9% ABV
Alcohol
-
176 per 12oz
Calories
Clone This Recipe
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