Vienna Lager Recipe - Mark's Vienna Lager
Vienna Lager
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Mark's Vienna Lager
by SB-Brewer on 10/14/2020
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Vienna Lager homebrew recipe. This homebrew recipe uses the following ingredients: Vienna - DE, Pilsner - DE, Acidulated Malt - DE
, Munich Light - DE, Carafa II - DE, Tettnang Hops, Fermentis Saflager S-23 Homebrew Yeast, Irish Moss, Calcium Carbonate, Gypsum.
3% - Acidulated Malt - DE
name
Fermentis Saflager S-23
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Mark's Vienna Lager
Vienna Lager
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.052
OG
1.010
FG
22.9 IBU (tinseth)
Bitterness
0.44
BG:GU
12.1 ° SRM
Color
75%
Efficiency
5.4 % ABV
Alcohol
172 per 12oz
Calories
Clone This Recipe
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