Wee Heavy Recipe - Scottish Strong with roasted pecans and caramel

Recipe Info

Recipe Image

Scottish Strong with roasted pecans and caramel

by on
All Grain
5.5 Gallon(s)
7.2 Gallon(s)
60 min
70%
All Grain Wee Heavy homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Crystal 10, Special Roast - US, Munich - UK, Carapils - Dextrine Malt - US, Roasted Barley - US, Chocolate Malt - US, Chinook Hops, OYL-071 Lutra Kviek Homebrew Yeast, Irish Moss.

This recipe was cloned from a WEE bit BEAN-anas.

Fermentables

77% - Maris Otter Pale - UK
15
38
3
Mash
5% - Crystal 10
1
32
1
Mash
5% - Special Roast - US
1
33
50
Mash
5% - Munich - UK
1
37
9
Mash
5% - Carapils - Dextrine Malt - US
1
33
1
Mash
1% - Roasted Barley - US
0.25
25
300
Mash
1% - Chocolate Malt - US
0.25
34
350
Mash

Hops

Chinook
2
Pellet
Boil
30 min(s)
11.6
42.4

Yeast

OYL-071 Lutra Kviek
78%

Other Stuff

Irish Moss
1
tbsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
4 oz caramel extract added at kegging
2.
1# roasted pecans (20 ish minutes in a 325 oven on baking sheet) dry hopped for 2 days after fermentation complete

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Scottish Strong with roasted pecans and caramel
Wee Heavy
  • 5.50 Gallons Liters Batch Size
  • 7.20 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.092 OG
  • 1.020 FG
  • 42.4 IBU (tinseth) Bitterness
  • 0.46 BG:GU
  • 21.8° SRM Color
  • 70% Efficiency
  • 9.2% ABV Alcohol
  • 319 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

Christmas Beer

Old Ale
by Avanzeben 6/23/2022 11:34:28 AM

Smells like Zealots 6GB 2K2X

Wee Heavy
by apthomebrewer 5/12/2022 9:36:29 AM

Wee Heavy - pico

Wee Heavy
by Brewer 118347 5/4/2022 9:09:42 AM

Clone Of scottish ale

Wee Heavy
by BigDog 4/18/2022 6:34:42 AM

Help support Brewgr and buy your ingredients from MoreBeer

MoreBeer! Is Now Open On The East!

Or consider a donation via PayPal

© 2022 by brewgr.com. All Rights Reserved. v2.2.2