Wee Heavy Recipe - Scottish Strong with roasted pecans and caramel

{"RecipeId":88834,"RecipeTypeId":10,"OriginalRecipeId":58385,"UnitType":"s","IbuFormula":"t","CreatedBy":106820,"Name":"Scottish Strong with roasted pecans and caramel","Description":"","ImageUrlRoot":null,"StyleId":"17C","StyleName":"Wee Heavy","BatchSize":5.5,"BoilSize":7.2,"BoilTime":60,"Efficiency":0.7,"DateCreated":"\/Date(1601930186223)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0916045454545456,"Fg":1.020153,"Srm":21.792525999209268,"Ibu":42.388822741724418,"BgGu":0.46273711125784561,"Abv":9.2172493636363644,"Calories":319,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"77","Amt":"15","Ppg":"38","L":"3","Use":"Mash","Id":"472540","IngId":"15","Name":"Maris Otter Pale - UK","CustomName":"","Rank":"2"},{"Per":"5","Amt":"1","Ppg":"32","L":"1","Use":"Mash","Id":"472541","IngId":"3490","Name":"Crystal 10","CustomName":"","Rank":"4"},{"Per":"5","Amt":"1","Ppg":"33","L":"50","Use":"Mash","Id":"472542","IngId":"40","Name":"Special Roast - US","CustomName":"","Rank":"6"},{"Per":"5","Amt":"1","Ppg":"37","L":"9","Use":"Mash","Id":"472543","IngId":"20","Name":"Munich - UK","CustomName":"","Rank":"8"},{"Per":"5","Amt":"1","Ppg":"33","L":"1","Use":"Mash","Id":"472544","IngId":"505","Name":"Carapils - Dextrine Malt - US","CustomName":"","Rank":"10"},{"Per":"1","Amt":"0.25","Ppg":"25","L":"300","Use":"Mash","Id":"472545","IngId":"51","Name":"Roasted Barley - US","CustomName":"","Rank":"12"},{"Per":"1","Amt":"0.25","Ppg":"34","L":"350","Use":"Mash","Id":"472546","IngId":"53","Name":"Chocolate Malt - US","CustomName":"","Rank":"14"}],"Hops":[{"Amt":"2","Type":"Pellet","Use":"Boil","Min":"30","Day":"0","AA":"11.6","Ibu":"42.3888227417244","Id":"498751","IngId":"6","Name":"Chinook","CustomName":"","Rank":"1"}],"Yeasts":[{"Atten":"0.78","Id":"131529","IngId":"6716","Name":"OYL-071 Lutra Kviek","CustomName":"","Rank":"1"}],"Others":[{"Amt":"1","Unit":"tbsp","Use":"Boil","Id":"87872","IngId":"14","Name":"Irish Moss","CustomName":"","Rank":"1"}],"MashSteps":[],"Steps":[{"Id":"148119","Rank":"1","Text":"4 oz caramel extract added at kegging"},{"Id":"148120","Rank":"2","Text":"1# roasted pecans (20 ish minutes in a 325 oven on baking sheet) dry hopped for 2 days after fermentation complete"}]}