Specialty IPA - Rye IPA Recipe - RYE DIPA
Specialty IPA - Rye IPA
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RYE DIPA
by ZG77INJUN on 10/2/2020
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
70%
all grain
3% - Carapils - Dextrine Malt - US
Fermentis Safale US-05
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
RYE DIPA
Specialty IPA - Rye IPA
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.086
OG
-
1.016
FG
-
60.0 IBU (tinseth)
Bitterness
-
0.69
BG:GU
-
12.2° SRM
Color
-
70%
Efficiency
-
9.0% ABV
Alcohol
-
298 per 12oz
Calories
Clone This Recipe
Specialty IPA - Rye IPA
OG: 1.056-1.075 / Your OG: 1.086 FG: 1.008-1.014 / Your FG: 1.016 IBU: 50-75 / Your IBU: 60 SRM: 6-14 / Your SRM: 12.2 ABV: 5.5-8 / Your ABV: 9.0 BG:GU: 0.67-1.34 / Your BG:GU: 0.69
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