Specialty IPA - Rye IPA Recipe - RYE DIPA

Recipe Info

Recipe Image

RYE DIPA

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
70%
all grain

Fermentables

65% - 2-Row - US
11
37
1
Mash
21% - Rye - US
3.5
37
3
Mash
8% - Crystal 60L - CA
1.37
34
60
Mash
3% - Pale Wheat - CA
0.5
36
2
Mash
3% - Carapils - Dextrine Malt - US
0.5
33
1
Mash

Hops

Mt. Hood
1
Pellet
FirstWort
60 min(s)
4.9
13.4
Columbus
0.85
Pellet
Boil
60 min(s)
17.8
41.4
Mt. Hood
0.5
Pellet
Boil
30 min(s)
4.9
5.2
Mt. Hood
1.5
Pellet
FlameOut
0 min(s)
4.9
0.0
Columbus
1
Pellet
DryHop
5 day(s)
15
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

whirlflox tablet
1
each
Mash

Mash Steps

Saccharification Rest
Decoction
153
60 min
Mash-Out
Decoction
170
10 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

RYE DIPA
Specialty IPA - Rye IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.086 OG
  • 1.016 FG
  • 60.0 IBU (tinseth) Bitterness
  • 0.69 BG:GU
  • 12.2° SRM Color
  • 70% Efficiency
  • 9.0% ABV Alcohol
  • 298 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

Mountain rye

Specialty IPA - Rye IPA
by BrewBaron 2/27/2021 9:44:27 AM

Rye IPA

Specialty IPA - Rye IPA
by cha-bolt 2/14/2021 11:59:57 AM

EZ Ryeder Pale Ale - Extract

Specialty IPA - Rye IPA
by ApexAleworksIndependenceMO 2/12/2021 2:24:12 PM

Clone Of Marigold Alley Rye IP...

Specialty IPA - Rye IPA
by Can8ianBen 1/31/2021 7:45:34 AM
© 2021 by brewgr.com. All Rights Reserved. v2.2.2