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American IPA Recipe - House Hops American Ale 1 - 9-2020

Recipe Info

Recipe Image

House Hops American Ale 1 - 9-2020

by Brewer 114091 on 9/25/2020

from tasting notes

Recipe Type: All Grain

Batch Size: 11 Gallon(s)

Boil Size: 14 Gallon(s)

Boil Time: 60 min

Efficiency: 72%

House Hops American Ale 1 : 9-2020 Using hops from CD farms, recipe based on "Soft Hop" recipe from 2018 with 15% wheat added.

This recipe was cloned from GEY SOFT HOP 2.

Fermentables

89% - 2-Row - US

lbkg 24

ppg 37

L 1

use Mash

2% - Carapils - Dextrine Malt - US

lbkg 0.5

ppg 33

L 1

use Mash

2% - Honey Malt - CA

lbkg 0.5

ppg 37

L 25

use Mash

7% - Wheat - US

lbkg 2

ppg 39

L 1

use Mash

27 lb kg total fermentables

Hops

Chinook

oz g 1

type Leaf

usage Boil

time 60 min(s)

AA 13

IBU 17.8

Columbus

oz g 0.6

type Leaf

usage Boil

time 30 min(s)

AA 15

IBU 9.4

Cascade

oz g 3.6

type Pellet

usage Boil

time 30 min(s)

AA 5.8

IBU 24.1

Goldings

oz g 0.25

type Leaf

usage Boil

time 30 min(s)

AA 5

IBU 1.3

Cascade

oz g 2

type Leaf

usage Boil

time 10 min(s)

AA 5.8

IBU 5.7

Centennial

oz g 0.5

type Leaf

usage Boil

time 10 min(s)

AA 10

IBU 2.5

Cashmere

oz g 1

type Leaf

usage FlameOut

time 0 min(s)

AA 5.8

IBU 0.0

Centennial

oz g 0.5

type Leaf

usage DryHop

time 0 day(s)

AA 10.5

IBU 0.0

Chinook

oz g 1.35

type Leaf

usage DryHop

time 0 day(s)

AA 13

IBU 0.0

10.8 oz g total hops

IBU Formula:

Yeast

name Wyeast American Ale 1056

attenuation 82%

Other Stuff

Sodium Metabisulfite

amount 1

unit each

usage Mash

Gypsum

amount 2

unit tsp

usage Mash

Calcium Carbonate

amount 1

unit tbsp

usage Mash

Irish Moss

amount 2

unit each

usage FlameOut

Mash Steps

No mash steps in this recipe

Special Instructions

1.

Don't forget water treatment!

2.

151.0 8.37 Gallons @ 164.1 °F

3.

steep grains at 151 for 60 min

4.

Dry hop after 3 days until switching to secondary.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

House Hops American Ale 1 - 9-2020

American IPA

11.00 Gallons Liters Batch Size
14.00 Gallons Liters Boil Size
60 min Boil Time
1.066 OG
1.012 FG
60.9 IBU (tinseth) Bitterness
0.93 BG:GU
3.6° SRM Color
72% Efficiency
6.9% ABV Alcohol
220 per 12oz Calories

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