American IPA Recipe - Patricks Honey Amber IPA
American IPA
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Patricks Honey Amber IPA
by holystone on 4/3/2015
All Grain + Extract
5.5 Gallon(s)
3 Gallon(s)
60 min
70%
All Grain Plus Extract American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Pilsen - US, Munich - Light 10L - US, 2-Row - US, Carapils - Dextrine Malt - US, Crystal 60L - CA, Maltodextrin - US, Cascade Hops, Simcoe Hops, Fermentis Safale S-04 Homebrew Yeast, Irish Moss.
This recipe was cloned from Tax Riot C.P.A.
53% - Dry Malt Extract - Pilsen - US
13% - Munich - Light 10L - US
7% - Carapils - Dextrine Malt - US
Fermentis Safale S-04
No mash steps in this recipe
Honey in secondary fermentation.
Tasting Notes (0)
There aren't any tasting notes logged yet
Patricks Honey Amber IPA
American IPA
-
5.50
Gallons
Liters
Batch Size
-
3.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.048
OG
-
1.012
FG
-
88.7 IBU (tinseth)
Bitterness
-
1.87
BG:GU
-
6.8° SRM
Color
-
70%
Efficiency
-
4.6% ABV
Alcohol
-
158 per 12oz
Calories
Clone This Recipe
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