Split batch stage 1 Recipe

Recipe Info

Recipe Image

Split batch stage 1

by on
All Grain
32 Liter(s)
37 Liter(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Wheat Malt - DE, Caramel/Crystal 30 - US, Chocolate Wheat Malt - DE, Dark Brown Sugar - US, Cascade Hops, Voss Kveik Homebrew Yeast.

Fermentables

55% - Pilsner - DE
5
38
1
Mash
23% - Wheat Malt - DE
2.1
37
2
Mash
11% - Caramel/Crystal 30 - US
1
35
30
Mash
5% - Chocolate Wheat Malt - DE
0.5
33
400
Mash
5% - Dark Brown Sugar - US
0.5
46
50
Late

Hops

Cascade
80
Pellet
Boil
60 min(s)
5.8
31.2

Yeast

Voss Kveik
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Split batch stage 1
  • 32.00 Gallons Liters Batch Size
  • 37.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.068 OG
  • 1.021 FG
  • 31.2 IBU (tinseth) Bitterness
  • 0.46 BG:GU
  • 27.6° SRM Color
  • 75% Efficiency
  • 6.2% ABV Alcohol
  • 234 per 12oz Calories
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