Hazzzzy Recipe

Recipe Info

Recipe Image

Hazzzzy

by on
All Grain
2 Gallon(s)
2.8 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Oats - US, Red Wheat - US, Honey Malt - CA, Magnum Hops, Mosaic Hops, Voss Homebrew Yeast.

Fermentables

64% - 2-Row - US
4
37
1
Mash
16% - Flaked Oats - US
1
37
1
Mash
16% - Red Wheat - US
1
38
2
Mash
4% - Honey Malt - CA
0.25
37
25
Mash

Hops

Magnum
0.2
Pellet
Boil
60 min(s)
12
16.3
Mosaic
0.2
Pellet
Boil
10 min(s)
20
9.9
Mosaic
0.3
Pellet
FlameOut
0 min(s)
12.7
0.0
Mosaic
0.5
Pellet
DryHop
0 day(s)
12.7
0.0

Yeast

Voss
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (1)

Brewer 114974

Tasted on 2/18/2021 by Brewer 114974

Notes:

Need to try a different yeast, maybe play with water chem some .

Recipe Facts

Hazzzzy
  • 2.00 Gallons Liters Batch Size
  • 2.80 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.087 OG
  • 1.017 FG
  • 26.2 IBU (tinseth) Bitterness
  • 0.30 BG:GU
  • 5.5° SRM Color
  • 75% Efficiency
  • 9.0% ABV Alcohol
  • 301 per 12oz Calories
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