English Porter Recipe - BROWN PORTER VAL

Recipe Info

Recipe Image

BROWN PORTER VAL

by on
All Grain
20 Liter(s)
24.6052 Liter(s)
60 min
68%
All Grain English Porter homebrew recipe. This homebrew recipe uses the following ingredients: Munich Light - DE, Chocolate - BE, Pilsner - BE, Cane Sugar - US, Belgian Aromatic - BE, Galena Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

20% - Munich Light - DE
1
37
6
Mash
7% - Chocolate - BE
0.35
30
340
Mash
61% - Pilsner - BE
3
36
2
Mash
2% - Cane Sugar - US
0.1
46
1
Late
10% - Belgian Aromatic - BE
0.5
37
32
Mash

Hops

Galena
10
Pellet
Boil
60 min(s)
13
16.3

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

BROWN PORTER VAL
English Porter
  • 20.00 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.051 OG
  • 1.013 FG
  • 23.1 IBU (tinseth) Bitterness
  • 0.45 BG:GU
  • 25.5° SRM Color
  • 68% Efficiency
  • 5.0% ABV Alcohol
  • 171 per 12oz Calories
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