American IPA Recipe - Extended Dry-Hop of Lets KICK Some ICE
American IPA
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Extended Dry-Hop of Lets KICK Some ICE
by SkalBrewing 9/6/2020
Recipe Type: All Grain
Batch Size: 5.5 Gallon(s)
Boil Size: 6 Gallon(s)
Boil Time: 60 min
Efficiency: 73%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Golden Naked Oats - UK, Munich - Dark 20L - US, Acidulated Malt - DE
, Maris Otter Pale - UK, Honey Malt - CA, Mosaic Hops, Vermont Ale - Escarpment Labs Homebrew Yeast.
Lets KICK Some ICE .
4% - Golden Naked Oats - UK
4% - Munich - Dark 20L - US
2% - Acidulated Malt - DE
38% - Maris Otter Pale - UK
name
Vermont Ale - Escarpment Labs
No other stuff in this recipe
No mash steps in this recipe
add .8tsp Calcium Chloride
Tasting Notes (0 )
There aren't any tasting notes logged yet
Extended Dry-Hop of Lets KICK Some ICE
American IPA
5.50
Gallons
Liters
Batch Size
6.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.057
OG
1.013
FG
48.6 IBU (tinseth)
Bitterness
0.85
BG:GU
6.6 ° SRM
Color
73%
Efficiency
5.7 % ABV
Alcohol
190 per 12oz
Calories
Clone This Recipe
American IPA OG: 1.056-1.070 / Your OG: 1.057 FG: 1.008-1.014 / Your FG: 1.013 IBU: 40-70 / Your IBU: 49 SRM: 6-14 / Your SRM: 6.6 ABV: 5.5-7.5 / Your ABV: 5.7 BG:GU: 0.57-1.25 / Your BG:GU: 0.85
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